{"id":2907,"date":"2023-08-21T15:49:49","date_gmt":"2023-08-21T18:49:49","guid":{"rendered":"https:\/\/barreto.com.ar\/our-history-2\/"},"modified":"2023-08-21T15:49:49","modified_gmt":"2023-08-21T18:49:49","slug":"our-history-2","status":"publish","type":"page","link":"https:\/\/barreto.com.ar\/en\/our-history-2\/","title":{"rendered":"Our History"},"content":{"rendered":"
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WITH GRILL PRIDE<\/p>\n<\/div><\/div>

Our History<\/h1><\/div><\/div><\/div><\/div><\/section>
\"\"<\/div><\/div><\/div><\/div>
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GASTRONOMIC EXPERIENCE<\/h5>\n<\/div><\/div>
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Who are we?<\/h1>\n<\/div><\/div>
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_________________<\/p>\n<\/div><\/div>

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Barreto<\/strong> was born from the experience of more than 20 years in the world of gastronomy. We are a team that works daily to design experiences for our clients, sharing the best of the Argentine Flavor.<\/em><\/p>\n

In Barreto<\/strong>, Argentine Flavor<\/p>\n

\n

meat is the protagonist<\/p>\n<\/blockquote>\n

At Barreto<\/strong> we want our clients to live a high quality gastronomic experience, dishes that represent the Argentinean identity, but with a touch of originality and innovation in each cut of meat, in each garnish, in each dish and in each glass, without forgetting those who like to enjoy a good plate of homemade pasta or a complete proposal of fresh and grilled vegetables.<\/p>\n<\/div><\/div>

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_________________<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/section>

\"\"<\/div><\/div><\/div><\/div>
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EVERYTHING HAS ITS ROOTS<\/h5>\n<\/div><\/div>
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Why Barreto?<\/h1>\n<\/div><\/div>
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_________________<\/p>\n<\/div><\/div>

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Barreto<\/strong> was a member of the Sociedad Rural Argentina<\/em> that every year during his visit to the cattle exposition, one of his habits was to visit the Central Restaurant inside the fairgrounds
\nEvery year when this time came, he would go early to place his order: a 1KG cut of loin steak. The cook already knew Barreto’s<\/strong> phrase “at 13:00 I’m ready for lunch<\/em>“, and so everything was ready to receive him as every year.
\nAt 1:00 p.m. he was punctually seated at his table and the waiter who served him already knew that he had to ask the cook “<\/strong>El Barreto<\/strong>“<\/em> since the owner of the highly prized cut had arrived.
\nFrom this legend is born this cut that today bears the name of “Barreto”<\/strong> with the 13 as a badge of punctuality, good manners and the pleasure of enjoying a great Argentine cut.<\/p>\n<\/div><\/div>

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_________________<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/section>

\"\"<\/div><\/div><\/div><\/div>
<\/div>
ARGENTINE FLAVOR<\/h5>\n<\/div><\/div>
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Specialists in meats<\/h1>\n<\/div><\/div>
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_________________<\/p>\n<\/div><\/div>

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Barreto<\/strong> is a restaurant and grill specialized in Argentinean meats. We are located in the heart of the Sociedad Rural Argentina<\/em> and from there we connect the countryside and the city in a space where we offer tradition and innovation in each dish<\/p>\n

In Barreto<\/strong> we pay homage to tradition with Argentinean meats with grilled, stone and clay oven options.<\/p>\n<\/div><\/div>

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_________________<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/section>\n","protected":false},"excerpt":{"rendered":"WITH GRILL PRIDE Our HistoryGASTRONOMIC EXPERIENCE Who are we? _________________ Barreto was born from the experience of more than 20 years in the world of gastronomy. We are a team that works daily to design experiences for our clients, sharing the best of the Argentine Flavor. 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